Ahi Tuna and stuffed avocados
/Yesterday for lunch I made ahi tuna filet and stuffed avocados with mushrooms and tomatoes with a dash of a lime this is what you will need to prepare this, remember my portions are for 1 person if you're cooking for more double up your ingredients for more:
- 1 Avocado- cut in half
- 3 Little tomatoes- cut into two pieces
- A hand full of mushrooms- you will cook these with the tomatoes
- 1 Filet 4-5oz of Ahi Tuna- cook on all sides and then pull from heat (season your filet with thyme and pepper)
- 1 Lime- cut in half and at the end squeeze onto all
Once you have all this together and cooked put the mushrooms and tomatoes onto your avocados and set your filet of ahi tuna on the side, squeeze your lime and your set to enjoy!